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Sci-Afric Journal of Food Science and Dietetics (SJFD)
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      Sci-Afric Journal of Food Science and Dietetics

 

Sci-Afric Journal of Food Science and Dietetics (SJFD)  is a peer-reviewed, open access journal that provides rapid publication of articles in all areas of Food Science and Dietetics and related disciplines. The objective of this journal is to provide a veritable platform for scientists and researchers all over the world to promote, share, and discuss a variety of innovative ideas and developments in all aspects of Food Science and Dietetics. The Journal welcomes the submission of manuscripts that meet the general criteria of significance and scientific excellence. Papers will be published shortly after acceptance. All articles published in SJFD are peer-reviewed.


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